Tuesday's Eats #7

Just a quick little write up because its way past when I want to go to bed, and I am so tired. You can tell we are getting to the harder parts of the semester because my desire for sweets and candy has increased so much. Since its all about balance, I never begrudge myself a sweet treat because I know it will help me not eat so much I get sick in a single sitting. Here is what I ate, including one of my favorite desserts.

Breakfast: Oatmeal w/ carrots, banana, apple

I found a bunch of grated carrots in our leftover fridge the other day, and decided it would be fun to make carrot oatmeal. This oatmeal was so yummy and full of fruits and veggies that it made for a great way to start my day.

Lunch: Broccoli w/ Channa Masala + Orange

I loved this lunch, it was just broccoli, an orange and a Tasty Bites Channa Masala packet. I loved that I could just heat the packet in the microwave, toss it on broccoli and call it a meal. Be on the look  out for a post on easy lunches to pack for on the go.

Dinner: Salad w/ blacken chicken, tomatoes, roasted cauliflower, and black bean/corn salsa

I missed dinner this night so threw together a lot of ingredients from the leftover fridge to make this salad. Somehow it turned out really well, even though it is a lot of random ingredients. The roasted cauliflower was a surprisingly great addition.

Dessert: Dark Chocolate Crisp Perfect Bar

And for my dessert, I have been loving having chocolate perfect bars. They fulfill my sweet tooth, but also will help keep me full until the morning. After eating dinner around 5:30 everyday, I am always hungry again by 9 which makes these bars the perfect solution to being hungry and wanting having my sweet tooth kick in.

Until next week,

Maddie