Thursday Three

It was a good summer week. I was able to make a bunch of food in the kitchen, spend time outside and hangout with friends some more. Nothing really changing too much in my weeks, but I have been able to find the little things to make each day special. I was able to go out to dinner with my grandparents one night, and another day I had smoothie bowls with my best friend. Here is what else happened this week:

|1|

The colors at the Farmer's Market never cease to amaze me. I love this time of year for all of the fresh  fruits and veggies. It seems like every meal I have contains more produce than anything else; something I am loving as compared to the winter months. I wouldn't say no to being able to eat fresh fruits and vegetables all year round. 

|2|

This week I walked my dog a lot more than I normally do. It has been a nice way to clear my head while still enjoying the fresh air. All I want to do is be outside when the weather is nice, and walking the dog is an easy way to do this. Sadly, I don't know how long I can keep this up between marathon training and standing all day when I work, but at least I will enjoy it as much as I can.

|3|

HIGHLIGHT OF THE WEEK: I made my own gluten free bread and it was amazing! My mom has always made the best homemade bread, so eating store bought bread has not been enjoyable. It was so nice to make this on my own, and then be able to enjoy a hearty flax bread for my toasts. I am considering making a bunch of bread this summer and freezing it so that my mom can mail it to me in the winter at school... its really that good. 

How was your week?

xoxo,

Maddie